Food and wine pairing, does not have to be complicated! Watch as I get really excited talking about my favorite wine topic.
See My Written Reviews Below…
2007 Dopff & Irion “Crustaces.”(GER) A blend of Riesling and Silvaner from Alcase Germany. The nose on this one is very minerally, lemon zest, and slightly floral with a hint of stone fruit. The pallet is soft with light acidity. I has notes of lime, kiwi, and a little stone fruit with a slight mineral finish. A bit soft, the acidity could show a little more and the mid pallet is a little blank. (86.5 pts) $12.00
2008 MezzoMondo “Negroamaro Salento.”(IT) From Puglia (In he heel of Italy) a great value region. Interesting aromas of floral barnyard,beets, and black cherry pie. Mmmm… It tastes like baked sour cherries and some pickled beets with a hint of meat. Balanced pallet with soft tannins and a clean lingering finish. (88.5 pts) $9.00 (WOW!)
Kelowna Pilsner.(BC) Clean light enjoyable pilsner. Balanced in the mouth, light flavor of hops, floral. Not too bitter, very smooth easy drinker. Great with a burger!